Large chunks of this famous berry are naturally sweetened with pure New England maple syrup, adding a festive and delicious accent to this variation of our Cinnamon Walnut Coffee Cake. The tartness of the berries and the sweetness of the cake make for a most delightful breakfast treat! This cake can be ordered with or without nuts and made with lower fat ingredients. Please indicate which recipe type with your order.
Our large cake weighs 3.2 lbs and serves 16 to 20 people.
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